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To fulfill a dream, to be allowed to sweat over lonely labor, to be given a chance to create, is the meat and potatoes of life. The money is the gravy.
Talk of joy: there may be things better than beef stew and baked potatoes and home-made bread - there may be.
I've pretty much been portrayed as every style thing you can be. After Wimbledon you are Andy Everyman, who everybody is rooting for. I think the meat and potatoes of who I am hasn't been covered yet.
New Hampshire polling data are unreliable because, when you call the Granite State's registered Republicans and independents in the middle of dinner and ask them who they're going to vote for, they have a mouth full of mashed potatoes and you can't understand what they say.
Potatoes are popped, with no oil, using the same technology used in the rice cake manufacturing business. It took a lot of trial and error and lots of practice, though, to get the right flavor.
My most memorable meal is every Thanksgiving. I love the food: the turkey and stuffing; the sweet potatoes and rice, which come from my mother's Southern heritage; the mashed potatoes, which come from my wife's Midwestern roots; the Campbell's green-bean casserole; and of course, pumpkin pie.
I do love my wine. I'd opt to drink my calories rather than eat them every time, so I cut out the breads, potatoes, pastas, cheeses and desserts in an effort to get my healthy angel and unhealthy demon to compromise.
I like both potatoes and rice. You can do a lot with both of them. But if I could eat only one carbohydrate for the rest of my life, I wouldn't choose bread, potatoes or even noodles. I'd go for rice instead; I eat more of that than anything else.
Every single diet I ever fell off of was because of potatoes and gravy of some sort.
I loved to get all dusty and ride horses and plant potatoes and cotton.