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It's always in the second administration when things start to go sour. They circle the wagons.
Sometimes people try to read into my strip and find out what my state of mind is. And I can say if I'm in a good mood, generally the comic strip starts out in a good mood, but the punchline is very negative and sour.
There's nothing wrong with the screaming style of singing, and I'll be the first to admit that it conveys an emotion. But I'm getting older, and I can't scream and shout about the same things anymore. The songs I'm writing with Stone Sour call for a lighter, different approach.
Call me tacky, but I love the union of sweet and sour, even in some now-unloved Oriental dishes incorporating pineapple and ketchup.
Sour Patch, Swedish Fish. I love candy, man. I can't go without candy. And when I'm recording, I always have a TV on with cartoons - on mute, though. When I'm recording, I like to look at the TV now and then and see some crazy, wacky stuff. When you're thinking creative, it just keeps you creative. Everybody got their way of making music.
I've been on jobs where there's that one actor who is just a miserable, miserable no-good, dirty bastard, and it just turns the whole process sour.
Of course, I'm sour that if (retirement) happens, I didn't get to quit on my own terms.
My wife is a terrific Southern cook. My favorite of all the great things she cooks is 'trash potatoes.' That's mashed potatoes with sour cream, bacon, cheddar cheese, and horseradish. It's a total gut bomb.
Pomegranate molasses is ubiquitous in Arabic cooking: it's sweet, sour and adds depth.
In all my work, I try to say - 'You may be given a load of sour lemons, why not try to make a dozen lemon meringue pies?'