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I can wear a baseball cap; I am entitled to wear a baseball cap. I am genetically pre-disposed to wear a baseball cap, whereas most English people look wrong in a baseball cap.
I did not want to raise a genetically compromised child. I did not want my children to have to contend with the massive diversion of parental attention, and the consequences of being compelled to care for their brother after I died. I wanted a genetically perfect baby, and because that was something I could control, I chose to end his life.
Some forms of motor neuron disease are genetically linked, but I have no indication that my kind is. No other member of my family has had it. But I would be in favour of abortion if there was a high risk.
Myths about the dire effects of genetically modified foods on health and the environment abound, but they have not held up to scientific scrutiny. And, although many concerns have been expressed about the potential for unexpected consequences, the unexpected effects that have been observed so far have been benign.
Soul development depends on attachment and bonding. Every brain and body is genetically wired to develop itself, but the full soul development of brain and body depends on each child receiving the care of between two and five completely bonded caregivers.
There's almost no food that isn't genetically modified. Genetic modification is the basis of all evolution. Things change because our planet is subjected to a lot of radiation, which causes DNA damage, which gets repaired, but results in mutations, which create a ready mixture of plants that people can choose from to improve agriculture.
By themselves, genetically engineered crops will not end hunger or improve health or bolster the economies of struggling countries. They won't save the sight of millions or fortify their bones. But they will certainly help.
I'm very genetically blessed; I cannot deny it, but I work hard at keeping myself together. Yes, I have nice cheekbones and skinny legs, but I can't take any credit for it.
All the food we eat - every grain of rice and kernel of corn - has been genetically modified. None of it was here before mankind learned to cultivate crops. The question isn't whether our food has been modified, but how.
We are all 99.9 percent genetically equal. It is one one-hundredth of one percent of genetic material that makes the difference between any one of us.