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I did the cover of Cigar Aficionado, so I'm supposed to talk about loving cigars. I've smoked them a couple of times. My father used to smoke cigars. I love the idea and the concept, and I love the smell of cigars.
Mommy smoked but she didn't want us to. She saw smoke coming out of the barn one time, so we got whipped.
Restless, and in desperate need of adventure, I quit my job at an insurance company to travel west with a couple of guys I smoked pot with, scandalizing my family.
From what I've been able to determine, many of our big stars are addicted to tobacco. They want to smoke in movies for the same reason I smoked as I wrote, which is that they think their performance is going to be better.
I think I did every drug known to mankind, smoked crack, boozed, dropped acid, you name it.
I cuss like a sailor; I smoked cigarettes for many years but quit and have never looked back; also, I ride a motorcycle... in Los Angeles... so there ya go.
I just smoked a Cohiba the other day. It was great. You have to appreciate everything that cigar is.
The range of ingredients available to home cooks has expanded dramatically. People are incorporating herbs and spices like lemongrass, smoked Mexican chile, sumac, and za'atar mix.
A cigar is as good as memories that you have when you smoked it.
When I cook for my family on Christmas, I make feijoada, a South American dish of roasted and smoked meats like ham, pork, beef, lamb, and bacon - all served with black beans and rice. It's festive but different.